16/04/2024

Cittadino salami and Ungherese salami.

The Cittadino and the Ungherese salami are Effesalumi references that have been consolidated in the last few years: the recipe for the so-called &q...

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01/04/2024

SEASONED PUNTA DI COLTELLO in the “sweet” and “spicy” variants.

Punta di Coltello sweet and Punta di Coltello spicy are  two salamis weighing approximately 260 grams, characterized by the typical "hors...

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13/09/2023

THE EFFESALUMI BASTONE SPICY: THE NEW B2B PRODUCT FOR HORECA

The range of Effesalumi Spicy Foods welcomes something new: the BASTONE Spicy.

From our market requests, the product that satisfies and foc...

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23/05/2023

Effesalumi: even more green

Effesalumi is eco-sustainable! Thanks to a public call promoted by the European Union for regional development, with the aim of promoting the compe...

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08/05/2023

TONDOLI 100% ITALIAN CHICKEN, INNOVATION BECOMES DIFFERENTIATION

In recent years a new production line has been inaugurated solely to delicacies of poultry meat.

TONDOLI represents the cherry on the cake ...

leggi
21/03/2023

THE NEW CORPORATE POLICY

Our new company policy has been reviewed (Rev.12-20/03/2023), it will be published very soon in its appropriate area.

leggi
23/01/2023

CERTIFICATIONS

EFFESALUMI SAS - IFS FOOD

leggi
01/06/2022

CERTIFICATIONS

EFFESALUMI DUE SRL - IFS FOOD

leggi
22/10/2021

Sausages and sausages “punta di coltello”: the union between tradition and excellence

Uncured sausages lean, soft and bright red, reminiscent of the cut of meat made "knife" by butchers once.
The line “Punta di ...

leggi
21/10/2021

The new seasoned “Punta di Coltello” in the sweet and spicy taste

The new Punta di Coltello seasoned sausage in sweet and spicy taste.
Product "100% Italian" and without Allergens.
Effesalumi...

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02/10/2021

Mignon, the pearl of the Effesalumi range

Mignon, the pearl of the range Effesalumi. That’s how we like to define this product that in its small and practical shape encloses a great t...

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