Company
The best of tradition, passion and a lot of work.
more
100% Italiano
Refined ingredients, selected meats
Pork
more
Chicken
more
Products
The genuineness of our cold cuts. Good to taste..
More
Fresh sausages, sausages, salami and verzini, produced according to an artisan method, with their freshness, authenticity ingland unmistakable tasteese.
more
A wide selection of tastefully processed, baciotti, skewers, trotters, gustarelle, rosticlassic, all processed pork meat, born, bred and slaughtered in Italy.
more
The classic cured salami, also spicy, mignon, cresponi, and bacon, high quality, tasty and fragrant. All these available as it is and in vacuum slices too.
more
Winter cold cuts with authentic and genuine flavors, from Lombardy tradition. Cotechino boccia, vanilla and liver’s mortadella are handmade.
more
Chicken 100%: Salsiccette, Trattini, Regoletti, Tondoli, produced in an original and captivating format. They contain only 7% of natural chicken thigh fat.
more
13/09/2023

THE EFFESALUMI BASTONE SPICY: THE NEW B2B PRODUCT FOR HORECA

The range of Effesalumi Spicy Foods welcomes something new: the BASTONE Spicy. From our market requests, the product that satisfies and focuses its a...
leggi
23/05/2023

Effesalumi: even more green

Effesalumi is eco-sustainable! Thanks to a public call promoted by the European Union for regional development, with the aim of promoting the competit...
leggi
08/05/2023

TONDOLI 100% ITALIAN CHICKEN, INNOVATION BECOMES DIFFERENTIATION

In recent years a new production line has been inaugurated solely to delicacies of poultry meat. TONDOLI represents the cherry on the cake of the ent...
leggi

The good italian tradition, today.

We took the best from tradition: premium ingredients, inherited processes from previous generations, the passion passed from father to his children and we brought this into today’s world, with his needs, his tastes and his desire for authenticity. This is how our cured meats were born, in which you can find all the sincerity and variety of flavors from the past and all the passion from who has always done this job.

Salami: 100% Italiano!
"Traditional" Salami Effesalumi, classic recipe, natural casing
Fine "rice-grained" ground, born to be sliced!
Minced pork with a medium cut, very light recipe and delicate taste
Small and practical morsels that enclose a sweet taste that satisfies all palates